Grading of Carcasses Regulations
Botswana, Ministry of Agricultural Development and Food Security
The regulations on the grading specifications for carcasses of beef, mutton, lamb, and goat meat. The regulations allow for seven grades of beef, and four grades each of mutton, lamb, and goat meat. Provisions for appeals against grading is also contained in the regulations.
Process Flow
Contacts
N.M. Nwachukwu
Director – Planning, Research and Statistics, Communications and Digital Economy
Ministry of Communications and Digital Economy
Bitrus Bako Nabasu
Permanent Secretary
Ministry of Communications and Digital Economy
Isa Ali Pantami
Honourable Minister
Ministry of Communications and Digital Economy
Muhammadu Buhari
President of the Federal Republic of Nigeria
Grading of Carcasses Regulations Current Version
January 2022
The regulations on the grading specifications for carcasses of beef, mutton, lamb, and goat meat. The regulations allow for seven grades of beef, and four grades each of mutton, lamb, and goat meat. Provisions for appeals against grading is also contained in the regulations.
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