Guidelines on Hygiene Protocols in Food Processing Areas
Botswana, Health and Wellness
These guidelines were issued following the outbreak of the Coronavirus pandemic, to guide service delivery in the food industry. The guide outlines the measures taken and implemented by the Botswana Meat Commission (BMC) to ensure safe food in Botswana and in compliance with the WHO and Government protocols
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Contacts
Chibuike Rotimi Amaechi
Honourable Minister
Ministry of Transportation
Ahmad Lawan
Senate President
National Assembly
Muhammadu Buhari
President of the Federal Republic of Nigeria
Guidelines on Hygiene Protocols in Food Processing Areas Current Version
January 2022
These guidelines were issued following the outbreak of the Coronavirus pandemic, to guide service delivery in the food industry. The guide outlines the measures taken and implemented by the Botswana Meat Commission (BMC) to ensure safe food in Botswana and in compliance with the WHO and Government protocols
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