South Africa - 1992 - Agriculture and Rural Development

Regulations Regarding Control Over the Sale of Poultry Meat

Ministry of Agriculture, Ministry of Forestry,Ministry of Fisheries, South Africa

The regulations place several restrictions on the sale of poultry meat in the country. It also classifies and grades poultry meats, prescribes standards for grades and portions, requirements for packing and packing containers, as well as the specification of indications for classes, grades, and packers.

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Regulations Regarding Control Over the Sale of Poultry Meat Current Version

January 2022

The regulations place several restrictions on the sale of poultry meat in the country. It also classifies and grades poultry meats, prescribes standards for grades and portions, requirements for packing and packing containers, as well as the specification of indications for classes, grades, and packers.

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